SORDI, a historic company from Lodi that celebrated the 140th anniversary of its foundation in 2021, is specialized in design, construction and installation of machines and systems for the food industry. The SORDI production range mainly covers the dairy sector (plants for the heat treatment of milk, for the production of yoghurt, puddings and creams, lines for the production of cheese), but also the sector of fruit and fruit juices and nectars, tomato, eggs, wine and the confectionery sector.
Cottage is a dairy product, sweet and creamy, with different fat contents and high moisture values.
The cottage line is composed of ''POLISOFT'' cheese vats, with double transverse and longitudinal cut, a drainage system moved on perforated rollers and on a plastic belt where coagulum is separated from whey and where the curd is washed with water. The last phase is represented by the dressing where the curd is mixed with cream and flavouring agents.
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